Hash made from fresh frozen flower — buds frozen at harvest so terpenes and trichomes survive intact. Maximum flavour, maximum punch.

15 products
Frozen hash starts with flower that is frozen immediately after harvest instead of dried. Extraction from fresh frozen material preserves the volatile terpenes that normally disappear during drying — which is why frozen hash tastes closer to the living plant than any traditional style.
Drying and curing costs a plant much of its terpene profile before extraction even starts. Freezing at harvest locks that profile in, and the hash inherits it: louder aroma, fuller taste, strong effect.
Each listing shows price per gram with volume tiers, the strain it was washed from and batch notes.
Orders ship vacuum-sealed from within Europe, in plain packaging with a generic sender. UPS and InPost include real-time tracking (4–7 working days); Postal Mail takes 5–10 with no tracking. If a package is lost, we re-ship it free—that's been the deal since 2018.
Both start from fresh frozen material, but live resin is a solvent extract while frozen hash is made mechanically — no solvents involved.
Cool, dark and airtight — the fridge is ideal. The terpenes that make it special are volatile.
Vacuum-sealed for freshness, inside plain packaging with a generic sender. Nothing on the box says what's inside.
We re-ship it free. If tracking shows lost, returned, or stuck—or 15 working days pass with no updates—contact support and we send a new one.